Filipino Kamayan w/ Isaac Dee Co
Bringing loved ones together to share their love for food is of utmost importance to Filipinos. In this workshop, Isaac will teach you how to prepare four easy Filipino dishes and merge them into what we call a "Kamayan" or "Boodle Fight," where the dishes are laid out on a banana leaf.
You will learn to cook quick and easy Filipino food that will impress your family or your guests at your next summer party. Isaac will also share kitchen tips and hacks, as well as advice on buying ingredients on a budget, and more about why Filipino food is trending.
Length: 90-120 minutes
Sample Menu: Garlic Fried Rice, Beef Salpicao, and Lumpia
Fresh Ingredient Kits: Canada-wide delivery
Type: Virtual or in-person (within the GTA)
Serves: 2 or 4
Meet Your Chef: Isaac Dee Co
From a young age, Isaac learned the importance of mealtime and quality food. From his grandmothers’ meals during the holidays to his mother’s nightly dinners, food always taught him that family comes first.
Through the years, he has also drawn inspiration from travelling and from exploring the diverse cultures that Canada and other countries around the world have to offer through food.